Discovering Kathmandu Chicken: A delicious dish of Nepali cuisine.

Enjoy Authentic, Nepali dishes at Dé Buddha Restaurant & Bar

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When it comes to Nepali cuisine, Kathmandu chicken stands out as a dish for those who love the combination of spices and flavors. Named after the capital of Nepal, this cuisine pays tribute to the diverse cultural influences that have shaped the country’s culinary landscape.

1 What is Kathmandu Chicken?

Kathmandu Chicken is a traditional Nepalese dish made by marinating chicken in a mixture of yogurt, ginger, garlic and a combination of spices such as cumin, coriander, turmeric and garam. masala. The marinated chicken is baked or fried, resulting in a delicious and aromatic dish that captures the essence of Nepal’s heritage.

2 How it is prepared?

Topping : Marinate the chicken pieces with a mixture of yogurt, fresh spices, garlic, ginger and a little lemon juice. Yogurt helps soften the chicken, while the spices add flavor.
Grilling and barbecuing : After marinating, the chicken is grilled over the fire or baked in the oven until golden brown. The cooking method has a smoky and earthy flavor that is loved by many
Garnish : After cooking, Kathmandu chicken is garnished with fresh coriander and served with rice, bread or roti. You can also have it with salad and pickles for an authentic Nepali experience..

3 Why You’ll Love Kathmandu Chicken?

Flavours : This dish has a perfect balance of spicy, aromatic and salty notes that will leave you wanting more..
Health and Nutrition : Made with lean chicken, yogurt and spices, Chicken Kathmandu is a healthy option for those looking for a protein-rich meal.
Cultural experience : Eating Kathmandu chicken is more than just a delicacy. For immersing yourself in the culture and traditions of Nepal..

Kathmandu Chicken is a flavorful Nepalese dish, marinated in aromatic spices, grilled to perfection, and served with a side of zesty chutney for a bold taste.

4 Why is it Must-Try Dishes Dish?

Dal Bhat is loved by people for several reasons:

Nutritional value : Rice and Lentil provides a balanced combination of carbohydrates and protein. Adding vegetables, pickles and sometimes makes it a healthy and nutritious meal.
Good and satisfying : The combination of rice and lentils is very filling and provides sustained energy, which is why it is so popular with Neplese, especially those who do physical activities.
Easy and versatile : Dal Bhat can be adapted to the tastes of each person, by changing the additional ingredients, such as adding vegetables, spices and other ingredients. This simple recipe makes it a great meal for any occasion..
Comfort food : The taste of home, simple and easy to make at home, many people feel comfortable and familiar, and it becomes a daily favorite food in Nepalese households..
Affordable and affordable : Foods are affordable and readily available, making Dal Bhat a convenient and affordable meal for people from all walks of life.

Its simplicity, nutritional benefits and the emotional connection people have with it contribute to its popularity throughout Nepal.

5 Where Can You Try Kathmandu Chicken?

If you’re in Johnston, don’t miss the opportunity to try this delicious dish at Dé Buddha. Our version of Kathmandu Chicken is seasoned with authentic Nepali spices and cooked to perfection, offering the true taste of Kathmandu right in the heart of Johnstone

How to Find Us

Dé Buddha is located in Johnstone, making it smooth a good way to drop by and experience a meal. For greater info on our region, menu, and special offers, visit Dé Buddha or Contact Us for more details.

In the end

Kathmandu Chicken is more than just a meal—it’s an experience that brings together the warmth of Nepalese hospitality and the rich flavors of the Himalayan region. Whether you try it at a restaurant or make it at home, this dish is sure to leave a lasting impression.

For more information about Nepalese cuisine, visit our blog , where you’ll find more articles about traditional dishes like Dal Bhat and Momo.